Healthy Foods And Beverages For Healthy Meetings
Category : Health » Diet Strategy
Making healthy food available. at work is one way to encourage employees. to eat a healthy diet. • In 1995, an estimated $9.3 billion in lost productivity associ .
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Diet Strategy
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CDC promotes workplace practices and policies that make healthy eating choices available whenever food and beverages are provided at work-related events. Many workers consume a significant portion of food away from home. Foods consumed at cafeterias, from vending machines, and in other public food-service establishments are often not as nutritious or healthy as foods prepared at home. In general, Americans' diets exceed saturated fat and sodium recommendations, and few Americans are meet ing fruit, vegetable, and whole grain recommen dations. The Dietary Guidelines for Americans provides guidance on a diet that promotes health and may help prevent the effects of diet-related chronic diseases. Making healthy food available at work is one way to encourage employees to eat a healthy diet.
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